DOOR COUNTY, WISCONSIN / A TRADITION SINCE 1930
STURGEON BAY, WISCONSIN
Continue the tradition of good company, exceptional dining, and lasting memories at The Mill.
Come for an Old Fashioned. Settle in for a Door County supper club tradition.
Established 1930
WELCOME TO THE MILL
Classic roots.
A fresh welcome.
A proper supper club evening starts with a warm welcome and time to unwind. At The Mill, it continues with traditional favorites, a German flair, and a full salad bar.
Bring your family. Meet your friends. Make an evening of it.
MAKE IT A TRADITION
Your night at The Mill.
Thursday comfort classics
Make Thursday a night out with our four-piece broasted chicken plate or house-made meatball stroganoff. Two comforting favorites, both offered Thursday nights.
Friday fish fry
A Door County Friday, done right. Gather for our classic fish fry favorites.
Saturday favorites
Slow-roasted prime rib and house-made meatball stroganoff. The perfect reason to linger.
The Mill’s Famous Sunday Family-Style Chicken Dinner
A longtime Mill tradition. Gather around the table for our famous all-you-can-eat Sunday family-style chicken dinner, served with comforting sides and plenty to share.
PULL UP A CHAIR
Some things
get better with time.
Since 1930, The Mill has been a place to gather, celebrate, and feel at home. We’re carrying that spirit forward—one dinner, one toast, and one memorable evening at a time.
We’ll save you
a warm welcome.
4128 State Highway 42/57
Sturgeon Bay, WI 54235
Walk-ins welcome. Reservations accepted for parties of six or more. Call 920-743-5044 or email info@themillsupperclub.com.
HOURS AT THE MILL
Bar opens at 4 p.m. Thursday–Sunday.
Thursday dinner 5–8 p.m.
Friday & Saturday dinner 5–9 p.m.
Sunday dinner 4:30–8 p.m.
Good times belong together.
Let The Mill be part of your next celebration.